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Environmentally & Socially Responsible Produce

Vet Veggies farmers are veterans of the United States Military. Vet Veggies grows a variety of leafy green vegetables and herbs in a closed loop hydroponic environment.  Our goal is to provide fresh, pesticide and chemical free vegetables grown locally by military veterans in a sustainable environment.  In a continuously-urbanizing world, there is a growing need for fresh, healthy produce.  The Vet Veggies hyper-local food network consistently brings fresh produce into urban areas, even during the cold winter months.  Vet Veggies believes increasing localized food production not only fosters a sense of community, but boosts the local economy as well.

A closer look at what we do here in our closed loop hydroponic container farm.

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